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Our lean Turkey breast is prepared fresh in-store by our master butchers. We stuff each breast by hand and then place each breast in a cook safe bag. This makes it easy to cook in the oven and ensures the juices and flavours don't escape. Leaving you with a perfect Turkey breast.
With cooking any large piece of meat we recommend to cook it for 20 minutes for every 454g/1lb weight, in an oven pre-heated at 180oC/350oF/Gas Mark 4, and allow another 20 minutes for all juice to run clear